Hot Holiday Punch 

1 gallon Martinelli’s Cider

48 whole cloves

4 teaspoons whole allspice

6 cinnamon sticks

1 cup sugar, or to taste

1 cup orange juice

juice of 1 medium lemon 

Bring all ingredients to a slow boil and simmer about 10 minutes. Strain and serve hot. Garnish with additional cinnamon sticks if desired. Serves 20. 

I imagine you could probably heat this up in the slow cooker as well and keep it warm for a while if you have guests over. Either way you have got to try this! My kids love the taste of Martinelli’s Cider, and it adds a special touch to any holiday meal. Check out Martinellis.com or go to their Facebook page today!